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Manager Training and Exam Solutions |
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For Instructors/Proctors |
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For Student/Examinees |
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State Regulations |
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In The News |
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Resource Center |
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Food Safety FAQs |
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Training and Exam Solutions |
| Why ServSafe Alcohol |
| What you'll learn |
| How to get started |
| Online solutions |
| Classroom/In-Unit solutions |
| How liability affects your organization |
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For Instructors/Proctors |
| Administer classes and exams |
| Become an Approved Alcohol Instructor |
| Become a registered online proctor |
| Renew Instructor Status |
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For Students/Examinees |
| Check exam scores |
| Order duplicate certificates |
| Access online course/exam |
| Find a class |
| Additional learning opportunities |
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Purchase Materials |
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| Videos/DVDs |
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| Online training and exams |
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State Regulations |
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In The News |
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Resource Center |
| Download posters, quizzes and activities |
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Responsible Alcohol FAQs |
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Restaurant.org |
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NRAEF.org |
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Find a State Restaurant Association |
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National Food Safety Education Month |
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NRA Show |
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Ohio
State Food Safety Requirement Summary
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Select Local Requirements
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| Jurisdiction | Ohio |
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| | Servsafe approval | Yes (Print, CD-ROM [for 8 of 15 contact hours], and Online exam with proctor [Online can be used for all 15 hours of training. You must let the ODH know that you will be using the online course for training]) See Misc. |
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| | Certification Fee | |
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| | Instructor Requirements | The Ohio Department of Health approves instructors and teaching bases, or locations. - Registered ServSafe Instructor. See Appendix for more details. |
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| | Code requirement | Voluntary-per jurisdiction |
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| | Hours of Instruction | Vary per local jurisdiction |
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| | Certification Renewal | Renewal time may vary per jurisdiction |
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| | Miscellaneous | Prior to purchasing the online course you must contact OH Department of health. After exam is proctored results need to be submitted to them. For more information contact the Ohio Department of Health (614) 466-1390 |
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