ServSafe Introduction to Food Safety DVD - ISBN#978-1-58280-251-0

ServSafe Introduction to Food Safety DVD - ISBN#978-1-58280-251-0

Please note: This product was updated in March 2009 with the 2007 Supplement to the 2005 FDA Food Code, and reflects minor changes.

ServSafe^® Introduction to Food Safety DVD

ServSafe Introduction to Food Safety Covers:
- Dangers and costs of foodborne illness
- Populations at high risk for foodborne illness
- How food becomes unsafe
- Important prevention measures

SDVD1R, English/Spanish
English Running Time - 11m 45s