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Please note: This product was updated in March 2009 with the 2007 Supplement to the 2005 FDA Food Code, and reflects minor changes. Learn more or view a demo.
ServSafe®® Personal Hygiene DVD Personal Hygiene Covers: - How foodhandlers can contaminate food - How to wash hands properly and when it is required - Requirements for proper hand care - How to use gloves properly - Requirements for personal cleanliness and proper attire - Policies that should be implemented in the operation regarding eating, drinking, smoking, and chewing gum or tobacco - Requirements for reporting illness and injury SDVD3R, English/Spanish English Running Time - 15m 39s