ServSafe Illinois Food Handler Program

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Law requires all food handlers in the state of Illinois have ANAB Accredited Food Handler Training as of July 1, 2014.

A food handler is defined by law as a person who works in a food facility and performs any duties that involve the preparation, storage or service of food in a food facility.

To learn more about the Illinois Food Handler regulation, visit the Illinois Restaurant Association Education page at http://www.illinoisrestaurants.org/?page=FoodSafetyChangesHdl.

View online training hardware and software requirements to confirm your computer meets requirements to run the online training course.