Regulatory Requirements
Find the Food Safety Management, Food Handling and Alcohol Service regulatory requirements specific to your operating jurisdiction. ServSafe® training and testing programs are widely recognized and accepted for requirement fulfillment.
Please select a program name to view the regulation map and the state requirements.
These maps/documents are not intended as legal advice. All information is believed to be accurate at the time provided. No warranty of accuracy is given. Legislation and regulations may vary greatly by city, county, state or province. We primarily track regulations at the state level. If we are aware of local requirements that information is provided. For complete information on the legislation and regulations in effect in your area, please contact local regulatory authorities.